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Figure 1 | Journal of Cardiovascular Magnetic Resonance

Figure 1

From: Epicardial adipose tissue in patients with heart failure

Figure 1

Difference in EAT mass in healthy controls and patients with CHF. Volumetric measurement of EAT outlining the contours of EAT in end-diastolic images of short axis covering the left and right ventricle in a healthy control with normal EAT mass (Panel A) and in a CHF patient with reduced EAT mass (Panel B). CHF: chronic heart failure, EAT: Epicardial adipose tissue, LV-EDM: left ventricular enddiastolic mass

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