Study population (n = 6) | Rest study | Stress study | P value |
---|---|---|---|
General | |||
Age, years | 29 ± 7 | ||
Gender, male/female | 4/2 | ||
Metabolic parameters | |||
BMI, Kg/m2 | 23 ± 4 | 24 ± 5 | 0.5 |
HbA1c, mmol/mol | 34.0 ± 1.5 | 32.0 ± 2.2 | 0.2 |
Fasting glucose, mmol/L | 5.1 ± 0.3 | 5.2 ± 0.3 | 0.6 |
Glucose 1 h post OGTT | 6.6 ± 1.2 | 6.6 ± 1.2 | 1 |
Resting systolic BP, mmHg | 122 ± 5 | 124 ± 9 | 0.6 |
Resting HR, bpm | 68 ± 9 | 65 ± 13 | 0.5 |
Echocardiography | |||
E/A ratio | 1.5 ± 0.6 | ||
E/e’, mean | 6.0 ± 1.1 | ||
CMR | |||
LVEF, % (range) | 55 ± 4 (51–61) | 56 ± 3 (51–60) | 0.8 |
LVEDV index, ml/m2 | 76 ± 13 | 72 ± 11 | 0.2 |
LVESV index, ml/m2 | 33 ± 3 | 29 ± 7 | 0.4 |
LV mass index, g/m2 | 55 ± 2 | 58 ± 3 | 0.1 |